Hi there, I have a "U" shaped area (5ft x 8ft 8in x 5.5ft; left to right) for my dry kitchen, I need help to determine if I should:-
1) mount my in-built oven below the counter top (at the 8ft 8in wall)
2) place the in built oven at the location as per my photo (on the 5.5ft wall next to the fridge)
3) maintain location as per 2) but lower the oven slightly at the location as per my (on the 5.5ft wall next to the fridge) so i can make a small shelf to place my microwave?
The dry kitchen counter top will be made of a solid surface material.
Lastly, will the heat from the oven affect solid surface materials, or if i place it next to the fridge?
I know some will say its "up to me", but I have not renovated before and am lost as to knowing the best location for my oven. Hope the experienced people here can give me the best ideas.
Thank you in advance.