3 Posts
debbie started a discussion
When to use egg wash if par baking rolls? - I want to par bake my rolls today and reheat them tomorrow. When is the best time to use the egg wash?
    5 Comments
debbie started a discussion
Made Annie’s Salsa and It came thicker than it should have…is it safe? - I have made Annie’s salsa in past years and it came out as expected. This time it came out much thicker and I’m not sure of it’s safety. Her... Read More
    8 Comments
debbie started a discussion
Caramel Pear Butter - I want to make this, but starting from the pear sauce stage. I have about a gallon of plain, unseasoned, no sugar pear sauce. Does anyone kn... Read More
    2 Comments