Best way to configure this kitchen wall
I am planning a kitchen remodel, and I would like to fit a 33" double wall oven cabinet, 24" pantry cabinet, and 36" refrigerator (with 1.5" end panel) plus the 36" doorway into the dining room on a wall that is 132.5" long. I have had a few kitchen designers offer the following configurations:
1) Oven next to fridge (it's a double oven, not a single as pictured)- requires shifting doorway to dining room 6" to the right from it's current location
![](https://st.hzcdn.com/fimgs/0772d59b0f739dbb_2550-w500-h313-b0-p0--.jpg)
2) Oven in corner opening into kitchen- requires shifting the doorway to the dining room 3" to the left from current location
![](https://st.hzcdn.com/fimgs/fa52d8760f739dbc_2551-w500-h281-b0-p0--.jpg)
3) Oven in corner orientation flipped to side- no adjustment to dining room doorway needed
![](https://st.hzcdn.com/fimgs/5a62c3fb0f739dbd_2551-w500-h281-b0-p0--.jpg)
Here is an overview of the entire layout, for more details
![](https://st.hzcdn.com/fimgs/fd42da610f739dbe_2553-w500-h408-b0-p0--.jpg)
Which option (if any) do you think would work best in the space and why? TIA!
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