Make Your Kitchen A Place You Love
Complete Kitchens
7 years ago
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Tiny kitchen in a studio apartment
Comments (6)Boy, it sure looks like the refrigerator doors open on the wrong side--can you get the developer to swap it out or change the door swing?--must be a mistake. I would find that really annoying, especially in such a small workspace. I really see a movable island parallel to the cabinets in this space with storage underneath and maybe a hanging pot rack with lights and maybe some shelving above, possibly with some stools for casual dining. Do you have room for something like that? A freestanding stainless metal full- or counter-height shelf on casters adjacent to the sink could be really helpful. You could put some simple white dishpans or bins on it as a temporary holding place for dirty dishes while you are cooking, and use the rest for overflow for big pots or pantry items. The L counter with the curved sink might be a little awkward, but sure beats not having some usable counter space. If that is all you are adding, then perhaps a cart with a shelf that flips up for extra prep or dining space would work for you. I would pay the money to get decent lighting. I think I see a thin range hood over the cooktop. If this is European, there should be wiring and a plug for the range hood, so I wouldn't think it would be too expensive to run some wire for lights Doesn't the range hood already have lights. BTW?...See MoreNeed help to determine where to place my inbuilt oven
Comments (14)Hi Fred, Thanks for the want of the precise measurements. The U shape area in my kitchen is 64" - 104 - 99" (left - centre - right). Height of the kitchen area is 107". The wall with the fridge has total length of 99" Fridge is 32" wide, 29" deep, 73" high (I bought this fridge on a good bargain but realized it was slightly oversized in this kitchen area, but got to live with it now) The wall beside the fridge is 23" deep I know some gap has to be left between this wall, the fridge and the wall mounted/countertop cabinets for ventilation I guess. So I'd say the cabinets on this wall will have a length of only 63"/64"? The microwave is 18.5 wide, 13" deep, 10.5" high The oven is 24" wide, 24" deep, 24" high. The wall next to the fridge which will have this feature cabinet 42" wide, 110" high which is next to the main door. I'm thinking the feature wall is kind of plain, but it covers up where the fridge is sticking out....See MoreMy first house! Need your insightful advice!
Comments (19)I very much agree with what Beverly said regarding adding shutters to your home. You don't have the space on either side of the windows to accommodate appropriately sized shutters. Awnings would definitely be an option. Since you're in the Caribbean, you can add color by using a brightly striped awning. One shutter option that you could consider would be a Bahama Shutter. Since they mount at the top of the windows, you wouldn't have any problem adding them if you like....See MoreHELP! I am hopeless at making tea.
Comments (2)HI Rachel, that is the sweetest question that i have come across on Houzz. You win the prize for sure. I am assuming that you want to brew a cup of black tea with milk? Recipe: 1. Boil some fresh water in a electrical kettle or in a small pot over fire. Let it come to a nice boil as you supposed to get the temp of the water to about 96%. 2. Once its boiled, pour a little of the water into your tea cup (notice i did not say mug as i believe that tea ought be enjoyed from a tea cup and saucer and not a mug. You did ask how to make the "perfect cup of tea" ha ha ). Swirl the water a little to heat your cup and pour out the water. 3. Place a tea bag of your choice into the tea cup. 4. Pour the freshly boiled water into your tea cup and let it sit for 30 secs or longer if you like your tea stronger. I leave mine for about a min. 5. Whilst waiting for the tea to brew, you could add a tea spoon of sugar to sweeten your brew if you require. 6. Now add a little room temperature milk and stir with a teaspoon. I find sometimes that hot milk curdles a little when added to a brew of tea. 7. Remove the tea bag after your like the colour of your tea. 8. And now for the most important part, its absolutely crucial to call SUGARBAKERS and let us know that the tea is ready and we can bring our cake and sit with you to enjoy your perfect cup of tea. YES! YES!! i can already hear naysayers saying that one needs to add milk into the cup first and then the hot water and tea bag. Milk was traditionally added to tea cups by the English a long time ago (and has become part of tea drinking culture and tradition today) However the reason why tea was added first was rather debatable. Some say that milk was added first to cool the fine bone china tea cups that were imported from China in those days so as not to crack them. Most cups today are made of porcelain and they are rather strong and can withheld a high temperature. Whichever way you decide best, just dont stick a cup of water with a tea bag into the microwave. The large rapid bubbles will cause your tea bag to tear and you will be left with a some loose leaves in your cup. Unless of course you want your fortune read. Whether you brew your cup of tea... 1. cup - hot water - tea bag - milk 2.cup - milk - tea bag - hot water 3.cup - milk -hot water - tea bag ............ which ever way you brew it, make sure you use fresh water and your water is hot and give it a few seconds to brew before you call us to enjoy it with you. Just a quick tip for brewing green tea or herbal tea. Dont boil your water to a very high temperature. Herbal teas and green tea taste nicer when the water is about 70 to 80 degree celsius and you dont get the metallic taste. Unlike coffee, tea has a huge tradition and culture in many countries. Sometimes it does not hurt to learn from other tea drinkers. Lets have tea someday? Hope this helps you?...See MoreComplete Kitchens
6 years ago
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